Bouncy macaroni and tender beef along with fresh veggies in a deeply umami- sweet, savory, and tangy sauce.
Month: October 2025
Canh hẹ đậu phụ x Kimchi-jjigae Vietnamese-Korean fusion
A fusion between two delicious soups with deep sweetness, umami, and bold flavors.
Kho quẹt • Vietnamese braised dipping sauce with pork and shrimp
An intensely flavorful sweet and savory Vietnamese dipping dish made with fatty pork belly, dried shrimp, aromatics, and fish sauce, along with other ingredients. It is served with boiled vegetables and white rice.
Bò né • Vietnamese ‘dodging’ beef skillet
The breakfast of (Vietnamese) champions! Flavorful marinated beef cooked in a sizzling cast iron skillet along with a sunny-side-up egg, and a piece of pâté.