Also known as Chả cá Thăng Long, this is a true Hà Nội dish that is almost unmatched in its flavor profile. Its place stands firm in the hearts of many Hanoians. It was also a source of confusion for me when I was younger. […]
Mains
Dishes that can stand on their own and fill you up!
Croque monsieur bagel
Want a new and delicious breakfast recipe? Here you go with our French-inspired croque monsieur bagel! Our adaptation of this easy-to-make French staple is perfect to start the day on a savory note. You can adjust the recipe with your own choice of sliced meat […]
Đậu hũ nhồi thịt • Pork-stuffed Tofu
Tofu is often seen only as a meat alternative consumed by vegetarians/vegans in the U.S., but in Vietnam, it is an ingredient beloved by all. We love tofu in al its variations and cooking methods- we have savory and sweet dishes made with tofu; we […]
Crêpes de blé noir • Classic French buckwheat crêpes
Want to please everyone around the table? Look no further than these French buckwheat crêpes! They are easy to make and everyone can fill theirs with whatever their heart desires. This is a dish that Maxime has had NUMEROUS times with his family and friends, […]
Bánh bột chiên • Vietnamese fried rice cake with egg
Pieces of rice cake fried until crispy, then cooked into a flat “cake” with eggs, and doused in a sweet & tangy soy sauce.
Đậu hũ bao bố chay • Vegan stuffed tofu “burlap” sacks
Want an easy recipe that looks really impressive? Look no further! These adorable “burlap” tofu sacks are filled with pure goodness and makes a great appetizer or main! The tofu pieces are fried until crispy, stuffed with a mixture of delicious sautéed veggies, then simmered […]
Nem rán / Chả giò • Vietnamese Fried Rolls
Crispy and delicious, these Northern-style fried rolls are filled with pork, kohlrabi, carrots, wood ear & shiitake mushrooms, bean sprouts, and mung bean noodles.