This is HANDS DOWN my favorite way to make/eat chicken wings. Yeah, Buffalo wings are good but have you had these savory, sweet, sticky, and sinfully delicious fish sauce wings? Just look at the glaze in that photo! The wings are marinated in fish sauce, […]
Tag: chicken
Bún thang Hà Nội
A Northern Vietnamese noodle soup that looks deceptively simple with its neat sections of toppings: shredded poached chicken, giò lụa (Vietnamese pork roll), fried egg, shiitake mushrooms, ruốc tôm (shrimp floss), and herbs. Like with Korean japchae, each component of bún thang is prepared separately […]
Miến gà • Chicken cellophane noodle soup
Miến gà is a light but flavorful noodle soup, made with clear chewy noodles and chicken broth, topped with shredded chicken and mushrooms.
Coq au Riesling • Chicken braised in Riesling
An Alsatian version of the more well-known Coq au Vin made with white wine instead of red: tender and flavorful chicken braised in a creamy Riesling nutmeg sauce.
Gà kho gừng • Ginger braised chicken
Growing up, this was a dish that frequently appeared on the dinner table in Mai’s family. Simple and low effort, but incredibly flavorful- this ginger braised chicken is a winning recipe for weekdays. The chicken is juicy and tender, while the bold ginger flavor warms […]