A Vietnamese take on Korean mayak eggs. These jammy soft-boiled eggs are umami, sweet, and salty- with bold aromatics.
Tag: eggs
Salade niçoise
Summertime is fast approaching, which means that Maxime will get to make/eat one of his favorite summer dishes- salads! Seriously, he loves them. ‘Salade niçoise’ is named after the city of Nice in southeast France and is usually served as an appetizer or a side. […]