Anything can be breakfast, but here are some dishes that we know make for great options!
A simple, yet super decadent recipe. Why stop at just a runny egg yolk when you can triple the creaminess by adding crème fraîche and melted cheese. Crème fraîche, which translates to “fresh cream”, is a rich and thick soured cream. It is a beloved […]
‘Bánh’ means cake in Vietnamese and it is a term used to refer to pretty much anything made with flour- from sponge cakes to baguettes to steamed rice cakes.‘Xèo’ is the sizzling sound the batter makes when it is poured into the skillet. Out of […]
We are back with a French classic that most of you already know and may guessed by the picture: the French ‘omelette’. This runny version is one of Maxime’s favorite quick dishes that remind him of his childhood. As you will see in our recipe […]
Flavorful mini meat pies encased in flaky golden puff pastry. A Vietnamese creation with French roots.
Want a new and delicious breakfast recipe? Here you go with our French-inspired croque monsieur bagel! Our adaptation of this easy-to-make French staple is perfect to start the day on a savory note. You can adjust the recipe with your own choice of sliced meat […]
Want to please everyone around the table? Look no further than these French buckwheat crêpes! They are easy to make and everyone can fill theirs with whatever their heart desires. This is a dish that Maxime has had NUMEROUS times with his family and friends, […]
Pieces of rice cake fried until crispy, then cooked into a flat “cake” with eggs, and doused in a sweet & tangy soy sauce.
During these social-distancing times where we can’t travel back home, comfort food from our native countries is even more important to our well-being. For Maxime, crêpes are one of those quintessential French staples that he makes regularly on weekends to feel at home. Crêpes are […]